Healthy and delicious kebab
Killer Kebab was established in Copenhagen in 2020, with the aim of proving that kebab can be both healthy and delicious. Everything on our menu, from our succulent free range lamb to our fluffy sour dough flatbreads, is therefore made in house by our team of dedicated and
passionate kebabistas, who take pride in serving their creations in a warm and welcoming atmosphere. We love our kebab, and we think you will too.